Discuss “Pittsburgh’s best sushi”
Ah, sushi. The food-gasmic thrill of the freshest fish melting on your tongue, the electric jolt of the wasabi, the tang of soy sauce, and the fishy crunch of smelt caviar. But somehow, the stale packaged sushi available in Entropy+ just doesn’t seem to satisfy the craving. So where to, sushi seekers?
The city’s best and most authentic Japanese food is served up at Chaya, a one-room restaurant on Murray Avenue crammed with Japanese art and collectibles, a tiny fountain, and packs of hungry customers. Along with a la carte sushi and sashimi, Chaya offers sushi combination dinners and other traditional Japanese dishes like pork cutlets, cold soba noodles, and tempura. You really can’t go wrong here.
For the best cheap sushi, head down...
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Comments
Dec 01, 2007 at 02:46 PM
high
I read about the composition of soy sauce but i cant understand what,s the meaning of baum
can you tell me
thanks